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I will be hosting a Fermentation Workshop in my home kitchen at in Holyoke (exact address given upon registration).
-Learn why eating fermented foods daily is essential to a healthy body
-Learn how to ferment your own vegetables
-Learn how to make kombucha
-Leave with your own fermented veggies, kombucha and SCOBY
WHEN: Saturday Dec 5, 2015
Email or call with any questions: 413. 320.1997